Relais & Chateaux

Being a member of Relais & Châteaux means being a member of a big family of hoteliers and kitchen chefs that celebrate the art of living.

This alliance is an achievement since Relais & Châteaux chooses exclusively the best establishments of the world.

From the charming hotel to the gourmet restaurant the brand unites 475 establishments in more than 55 countries, who share the same values: charm of the setting, personal welcome, quality of service, refinement of gastronomy.

But the members of Relais & Châteaux possess also the little extra of humanity that makes the difference: a smile, a recommendation, an exchange…maybe something imperceptible which makes each stay in a Relais & Châteaux turn into something unforgettable.

Since we think there is no better way to discover our region, we suggest the following other Relais & Châteaux in the surrounding areas of the Grand Hotel du Lac in Vevey:

Switzerland

Restaurants:

• Le Pont de Brent, Gérard Rabaey:
• Philippe Rochat, Restaurant de l'Hôtel de Ville de Crissier:
• Le Domaine de Châteauvieux, Philippe Chevrier:

Hotels:

• Le Chalet d'Adrien, Verbier:
• L'Hostellerie du Pas de l'Ours, Crans Montana:
• L'Hôtel de la Cigogne, Genève:
• Le Grand Hôtel Bellevue, Gstaad:
• Le Park Hotel, Weggis:

France

• La Verniaz et ses Chalets, Evian:
• Hameau Albert Premier, Chamonix:
• Chalet du Mont d'Arbois, Mégève:

Italy

• Relais San Maurizio, Santo Stefano Belbo:
• Hôtel Hermitage, Cervinia: